dinner menu
APPETIZERS
Lobster Bisque
Cup 6,Bowl 9Crispy Shrimp & Crab Bites
9Baby Back Ribs
10Dry Rub Wings
9Calamari
11Shrimp Cocktail
10Smoked Salmon Dip
8Salads
Caesar
Side 6, Entree 11chopped romaine, croutons, shredded asiago cheese & caesar dressing
Mediterranean
Side 7, Entree 11spring mix, spinach, tomatoes, onions, feta, shredded asiago, olives & olive dressing
House
Side 6, Entree 11spring mix, spinach, tomatoes, onions, cucumbers, cheddar, croutons & choice of dressing
Add-ons
chicken +5, shrimp +6, salmon +8, crab cake +15
ENTREES
Grilled Shrimp
22seared shrimp served over a bed of cilantro-lime rice • choice of one side
Stuffed Shrimp
22jumbo shrimp, rich blue crab & shrimp stuffing, hollandaise sauce & herbed bread crumbs • choice of one side
Fried Shrimp
18served with cocktail sauce • choice of one side
Dry-Rub Baby Back Ribs & Fried Shrimp
20served with choice of one side
Seafood Trio
24catch-of-the-day fish, crispy crab bites & shrimp • choice of one side (choose grilled, blackened or fried)
Stuffed Flounder
20flounder stuffed with shrimp, scallops & crab, topped with hollandaise sauce • choice of one side
Sea Scallops & Shrimp
29Sea scallops & shrimp over shrimp-fried rice
Salmon a la Meunière
22pan seared salmon topped with sauteed spinach, brown butter, lemon, capers, garlic parmesan cheese over cilantro-lime rice
Catch-of-the-day Tacos
17three tacos with smashed avocado, cilantro, fresh corn and a side of cilantro-lime rice (choose grilled, blackened, or fried)
Chateaubriand
24beef tenderloin, slow roasted & sliced, served with whipped potatoes, & demi-glace • choice of one side
Shrimp Alfredo
22sautéed shrimp in a creamy alfredo sauce with broccoli over cavatappi pasta
Chicken Marsala
19sautéed chicken breast topped with sautéed shrimp, herb-roasted mushrooms in a marsala wine sauce over whipped potatoes
Chicken Parmasean
18panko-crusted chicken breast, housemade marinara sauce, mozzarella cheese, served over spaghetti
Cheddar Burger
168-oz fresh ground beef, housemade brioche bun, melted cheddar, lettuce, tomato, onion & pickle • served with handcut fries (add bacon +2)
Shrimp & Grits
19sautéed shrimp over bacon-cheddar grits, topped with lobster sauce
Sides
Au Gratin Potatoes
French Fries
Cheddar-bacon Grits
Steamed Broccoli
Sweet Potato
Baked Potato
Coleslaw
Premium Sides
Tempura Asparagus (+4)
5-Cheese Mac ‘n’ Cheese (+3)
Shrimp Fried Rice (+4)
Sub Salad for Side (+4.50)
A la Carte Sides
Spaghetti Squash with garlic & parmesan 7
Tempura Asparagus 5
5-Cheese Mac ‘n’ Cheese 5
Au Gratin Potatoes 4
French Fries 4
Cheddar-bacon Grits 4
Steamed Broccoli 3
Shrimp Fried Rice 10
Baked Potato 4
Sweet Potato 4
Coleslaw 2
Side House or Caesar Salad 6
Mediterranean Salad 7
Desserts
Chocolate Mousse
the ultimate sweet treat for chocoholics, served with whipped cream
Peanut Butter Mudd Pie
peanut butter mousse, milk chocolate ganache, and chocolate cookie crust
Pineapple Upside-Down Cake
decadent cake topped with warm, sticky caramel sauce and sweet pineapple, served with ice cream. Our chef's favorite!
Key Lime Pie
puff pastry, key lime zest, cheesecake mousse. The perfect sweet-tart dessert.
20% gratuity added to parties of 6 or more